CURED SOW SIRLOIN
MARINATED AND DRY-CURED sow SIRLOIN
PRODUCT PRESENTATION
Vacuum packed.
LOGISTICS DATA
1/2 pieces or whole pieces.
TECHNICAL DATA
| NUTRITIONAL VALUES | Per 100 g |
|---|---|
| Energy | 247kJ/1038 kcal |
| Fats | 35,6g |
| of which saturated fats | 4,29g |
| Carbohydrates | 1,75g |
| of which sugars | 1,6g |
| Protein | 36,5g |
| Salt | 4,92g |